peanut butter sandwich with pickles: someone girl in my english class eats this for lunch 😷 pic.twitter.com/1kZmXIkl7z
— ale; (@flirtaegis) January 31, 2018
In the universe of regular sandwich recipes, peanut butter has a natural partner: jelly. We’re aware that the country’s most popular nut butter may occasionally pair up with bananas, sometimes cookies and if could even go as far as bacon, but we all know that PB&J is how the world was meant to work.
But what happens when you throw some pickles in there?
On Friday, the New York Times tweeted about a recipe that was originally published in 2012, that pairs peanut butter with pickle, and folks are calling it good.
Consider this less a recipe, more of a prod in a direction that you never considered https://t.co/29eYURffPO
— The New York Times (@nytimes) April 6, 2018
But I think we can all agree that this women has lost it:
Looks good. What about peanut butter and olives. Also good. #pb&o
— Susan Stevens (@HRHSLS) April 6, 2018
